Disease Healing Effects of Compounds in Onion and Garlic

Onion (Allium cepa L.) and garlic (Allium sativum L.) have been used in cooking for thousands of years. They also have therapeutic effects and have been used for healing and preventing diseases including obesity, hypercholesterolemia, diabetes type 2, hypertension, coronary heart disease, cancer, and cataract (Lanzotti, 2006). They are also helpful for healing disturbances of [...] http://digg.com/u1vN0